Our Story
Owned and operated by 3 friends and business partners in Las Vegas Nevada, Antidote LV started off as a dream for 3 chefs working on the Las Vegas strip. As the strip closed down due to the COVID-19 pandemic, Antidote LV shifted its business model from a pop up to a full blown food truck.
This superstar team consists of Chopped Champion Thomas Tapat, Executive Chef Alvin Layugan, and Business Partner Cal. Serving up Island Food with a modern twist Antidote has the cure to all your cravings.
Our Menu
Pork Belly Fried Rice
Soy Braised Pork Belly ∙ Smoked Bacon ∙ Sesame Citrus Soy
$14
Antidote Pork Special
Deep Fried Pork Belly ∙ Ponzu ∙ Onions ∙ Tomatoes ∙ Cilantro
$16
Garlic Shrimp
Chili Garlic Sauce ∙ Steamed Rice ∙ Mac Salad
$16
Loco - Moco Fries
Shoe String Fries ∙ Hamburger Patty ∙ Brown Gravy ∙ Caramelized Onions ∙ Over Easy Eggs
$14
Spicy Tuna Bombs
Spicy Tuna ∙ Inari Tofu ∙ Rice ∙ Sweet Soy
$8 / 5 pcs
$16 / 10 pcs
Ribeye Steak
Steam Rice ∙ Ribeye Steak
$25
Garlic Chicken
Crispy Chicken Thighs ∙ Rice ∙ Mac Salad ∙ Yum Yum Soy Sauce
$14
Sides
Steam Rice
$3
Mac Salad
$3
Fried Rice
$8
Drinks
Hawaiian Sun
$2.50
Arizona Green Tea
$2
Water
$2
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